the possibilities are, much like the S's in this word, endlessssssssssssssssssssss.Ĭrackers are its first love, for sure, but here are some of this cheese's other favorite companions.Įxtra-Lean Ground Beef - No joke, folks! Stuff a wedge of the cheese inside a ball of raw beef, and then flatten the thing into a patty, and grill it up. Use it as a straight cream cheese swap, a sandwich spread, a fruit plate companion, a chip dip. * Don't pigeonhole The Laughing Cow - it's not just for recipes. Different flavors.) Then get a little CRAZY and try 'em out in your favorite Laughing-Cow-packed HG recipes. Seek out the Light French Onion and the Light Garlic & Herb. * While our hearts belong to Light Creamy Swiss, we're not afraid to play the field. If you eat Laughing Cow like we eat Laughing Cow, your savings on cheese alone will pay for your Costco membership!
* Costco often sells packs of the wheels at amazingly low prices. These two tiny tricks will help make your recipes AT LEAST 20% creamier and more delicious. It's also a good idea to break your wedges into pieces so they disperse nicely. (Silly wedges!) * When stirring these into recipes, it helps to let 'em reach room temperature first.
#UNHERD THE LAUGHING COW CRACKER#
Also, since these wedges don't need to be refrigerated, you'll sometimes find 'em shelved at the end of the cracker aisle. * Having trouble finding it next to the stacks of Kraft Singles in the fridge at the store? Try the gourmet cheese section (if there is one).
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